Special menu offers.
Discover Our menu
Starters
A selection of light and flavorful dishes, perfect for beginning your meal.
Seasoned with an herb crust, served with au jus and handcarved to order.
Our tender, juicy filet paired with a steamed lobster tail. Served with your choice of signature potato and one freshly made side.
Two crispy golden rolls filled with seasoned vegetables and meat.
Bite-sized crispy rolls filled with seasoned mixed vegetables.
Crispy rolls filled with tender duck and aromatic seasoning.
Crispy chips tossed with salt, chilli, and aromatic spices.
Crispy chicken, chips, chilli, and onions tossed with salt and spice seasoning.
Grilled chicken skewers served with a rich and creamy peanut satay sauce.
Curry & Soup Dishes
Warm, comforting dishes featuring rich curries and flavorful traditional soups.
Fresh mixed vegetables cooked in a flavorful curry sauce.
Tender chicken breast cooked in a rich and flavorful curry sauce.
Tender beef cooked in a rich and flavorful curry sauce.
Roast pork cooked in a rich and flavorful curry sauce.
King prawns cooked in a rich and flavorful curry sauce.
A mix of chicken, beef, roast pork, and king prawns cooked in a rich and flavorful curry sauce.
A warm, comforting soup with tender chicken and sweetcorn in a light savoury broth.
A warm, comforting soup with tender chicken and mushrooms in a light savoury broth.
Garlic Chilli & Kung Po Dishes
Bold, aromatic dishes stir-fried with garlic, chilli, and classic Chinese spices for a rich and spicy flavour.
Fresh mixed vegetables stir-fried with garlic and chilli in a savoury sauce.
Tender chicken breast stir-fried with garlic and chilli in a savoury sauce.
A mix of chicken, beef, roast pork, and king prawns stir-fried with garlic and chilli in a savoury sauce.
Tender roast duck stir-fried with garlic and chilli in a savoury sauce.
Mixed vegetables stir-fried in a spicy Kung Po sauce with crunchy cashew nuts.
Tender chicken stir-fried in a spicy Kung Po sauce with crunchy cashew nuts.
Mixed meats and king prawns stir-fried in spicy Kung Po sauce with cashew nuts.
Roast duck stir-fried in a spicy Kung Po sauce with cashew nuts.
Rice Dishes
A selection of freshly prepared fried rice dishes with classic Chinese flavors and ingredients.
Light and fluffy steamed rice, perfect with any dish.
Fried rice tossed with egg and light seasoning.
Fried rice stir-fried with tender chicken and light seasoning.
Fried rice stir-fried with tender beef and light seasoning.
Fried rice stir-fried with curry spices, vegetables, and mixed meats.
Fried rice stir-fried with chicken, beef, roast pork, and king prawns.
Spiced fried rice stir-fried with vegetables and aromatic seasoning.
Classic fried rice with roast pork, prawns, egg, and vegetables.
Chow Mein Dishes(Noodles)
Stir-fried noodles cooked with vegetables and traditional Chinese seasonings.
Stir-fried noodles with mixed vegetables in a light savoury sauce.
Stir-fried noodles with tender chicken and mixed vegetables.
Stir-fried noodles with tender beef and mixed vegetables.
Stir-fried noodles with roast pork and mixed vegetables.
Stir-fried noodles with curry spices, vegetables, and mixed meats.
Stir-fried noodles with chicken, beef, roast pork, and king prawns.
Stir-fried noodles with vegetables and aromatic Malaysian spices.
Stir-fried noodles with tender duck and mixed vegetables.